Teriyaki Steak Stir Fry

Teriyaki-seasoned, stir-fry beef and vegetables atop riced cauliflower. Meals have a shelf life of 14 days.

Ingredients
RICED CAULIFLOWER, RED ONION, BROCCOLI, BEEF, CARROTS, RED BELL PEPPER, EDAMAME SOYBEANS, TERIYAKI LESS SODIUM SAUCE {Water, Soy Sauce (water, soybeans, salt, vinegar), Sugar, Wine, Vinegar, Alcohol, Modified Corn Starch, Xanthan Gum, Salt, Yeast Extract, Citric Acid, Spices, Natural Flavors}, GREEN ONION, SPICE BLEND {Brown Sugar, Dehydrated Onion and Garlic, Tamari Soy Sauce Powder ([soybeans, salt], maltodextrin, salt), Potassium Chloride (potassium chloride, rice flour, citric acid), Sugar, Spices, Autolyzed Yeast Extract, Dehydrated Red Bell Pepper, Citric Acid, Extractives of Paprika, Natural Flavors and Less Than 2% Soybean Oil & Silicon Dioxide Added to Prevent Caking}, SPICE BLEND {Brown Sugar, Dehydrated Onion & Garlic, Soy Sauce Powder (soy sauce [fermented soybeans, salt], maltodextrin, salt), Maltodextrin, Spices, Sugar, Autolyzed Yeast, Dehydrated Bell Pepper, Natural Flavors, Potassium Chloride, Citric Acid, Extractive of Paprika, And Less Than 2% Soybean Oil & Silicon Dioxide Added To Prevent Caking}, OIL BLEND {Canola Oil and Extra Virgin Olive Oil}, WATER, BLACK SESAME SEED, GINGER ROOT, FRESH GARLIC, SESAME OIL, TAMARI {Water, Soybeans, Salt, Sugar Alcohol, Vinegar, Lactic Acid}, CILANTRO LEAVES.
Nutrition Facts

Information
Contains: Soy. Manufactured in a facility that also processes milk, soy, tree nuts, peanuts and wheat.